Company
Kron Chocolatier
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About
Marnie Ives, CEO of Kron Chocolatier, is a passionate chocolate enthusiast who has been at the helm since 1998. She combines her love for chocolate with her dedication to serving the best to ensure only the finest treats reach your hands. Stay tuned for updates, insights, fun facts, and expert tips straight from Marnie!
Recent Posts
Gianduja Chocolate: Everything You Need to Know
Do you know about gianduja chocolate? This delightful treat is one of the most fascinating creations in the...
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What is Cocoa Grinding in the Chocolate Making Process?
The grinding of cocoa is a very important step in the chocolate-making process. After all, it determines the...
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Compound Chocolate: Uses, Benefits & More
Chocolate comes in more forms than you think. Even for culinary uses, there are so many types to...
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What is Baking Chocolate & More About It
Love chocolatey desserts? Do you know what makes them so rich and indulgent? Well, it’s all thanks to...
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The Art of Winnowing Cocoa: A Guide for Chocolate Lovers
Cacao beans undergo a series of steps before becoming your favorite chocolate. This also includes winnowing. In literal...
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Cocoa Varieties – Origin, Rarity, Flavor Profile & More
Did you know that there are more than one cocoa varieties? And each variety gives a different flavor,...
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