About
Marnie Ives, CEO of Kron Chocolatier, is a passionate chocolate enthusiast who has been at the helm since 1998. She combines her love for chocolate with her dedication to serving the best to ensure only the finest treats reach your hands. Stay tuned for updates, insights, fun facts, and expert tips straight from Marnie!
Recent Posts
Is Dark Chocolate Vegan? The Delicious Truth
Many people think dark chocolate is vegan. Is it true or not? Well, it is believed so because...
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Cocoa Harvesting & Processing: From Tree to Your Favorite Treat
Cocoa is a vital ingredient in chocolate production. It is the reason why chocolate is so creamy, rich...
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What is Mexican Chocolate & Is it Worth It?
Mexico shouldn’t be appreciated for just tacos, enchiladas, or burritos. Mexican chocolate is another wonder of this country....
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Gianduja Chocolate: Everything You Need to Know
Do you know about gianduja chocolate? This delightful treat is one of the most fascinating creations in the...
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What is Cocoa Grinding in the Chocolate Making Process?
The grinding of cocoa is a very important step in the chocolate-making process. After all, it determines the...
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Compound Chocolate: Uses, Benefits & More
Chocolate comes in more forms than you think. Even for culinary uses, there are so many types to...
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